Smoky Chermoula Chicken with Roasted Carrots, Cauliflower and Feta

Last month my husband attended a business dinner with colleagues, and because the out-of-towners didn’t want to take home a doggie bag, he was able to snag half of someone’s roasted chicken dinner for me from Harvest in Cambridge. Score! The herbaceously pungent chicken and garlicky side of romanesco, as it turns out, was delectable….

Recipe: Spanish-Inspired Stew with Ham, Chorizo, and Shrimp

Not sure what to do with all that leftover ham/ham bone from a holiday feast? Well, let me tell you a story. A couple months ago my fiancee¬†went over to our friends’ house for our regular bi-monthly dinner with them. Aaron and Sarah are close buddies¬†of mine from college (both are in our wedding party)…